The WEBBER/SMITH Group® branded companies:WEBBER/SMITH Associates, Inc., AE Design, Inc., and EA Design Concepts, Inc., collectively referred to as WEBBER/SMITH, are independent full-service Engineering and Building Design firms providing engineering and building design solutions to the Food & Beverage and other industries.
“In my experience executing capital projects in the Prepared Foods / Fresh Produce Industry, I have not found a more knowledgeable, capable, responsive, and trustworthy partner to design food-safe facilities than WEBBER/SMITH. I know that I can count on them to tackle every challenge that I present them with and go about it as if they are an extension of my own team!”
Phil Bradway, VP of Operations – Prepared Foods
Taylor Farms Deli
“We have worked with the AE Design team as our facilities engineering consultant for the last 23 years. I have been with Byrne Dairy for over 45 years and AE Design has been a large contributor in our growth. Most recently, they have been involved with our Cooler and Processing Expansion project from the initial concept. We have pushed the limits of our existing building in this project, including trying to fill available nooks and crannies to give us more room and relocating existing waste treatment pits. They do a great job of finding a solution that works while being budget and downtime friendly, knowing that we need to keep the facility running. They do excellent work and continue to impress when it comes to the Dairy construction we need.”
Ken Carter, Director of Engineering
Byrne Dairy –Ultra Dairy
“I have found your experience, professionalism, and straight forward approach to be an asset to our team. I look forward to working on more design projects with WEBBER/SMITH Associates in the near future.”
Daren Sealover
Graycor Construction co., Inc.
“WEBBER/SMITH and Whiting-Turner are two of the finest design-build partners I have had the pleasure of working with. We chose them to design and build our new plant addition because we knew the project would be executed to the highest standard. We expect we will have a world class facility upon completion.”
Victor Skloff, President & CEO
Don’s Prepared Foods
“We have worked with the WEBBER/SMITH team, led by their Sr. Project Manager, Charlie Creswell, as our facilities engineering consultant for more than 10 years and most recently during the purchase and renovation of our Orlando property in 2017. From the initial thorough investigation of available industrial buildings to the completion of major renovation projects, we can count on the WEBBER/SMITH team to be an innovative problem solver and truly a strategic partner to meet our needs. I can’t think of a better, more qualified group to work with on industrial real estate seafood projects in the country. You can bet that when the need arises, it’s WEBBER/SMITH we will choose to call on to guide us through the process once more!”
Anthony D’Angelo, Operations | Product Development
Samuels & Son Seafood Co.
